Founded in 2014, the Longways Cider Company is a family run apple cider producer based in County Tipperary.
Molloy’s Bakery is a family run business now in their fourth generation.
Glenilen Farm is family-run business based County Cork producing yoghurts, butter, cream and desserts.
Michael Murphy farms in Nenagh, County Tipperary in the South West of Ireland and follows a calf-to-beef system.
Richard Hogg and his father run a mixed farming system in County Kilkenny in the South East of Ireland.
David Johnson farms a beef and tillage system in Redcross Co. Wicklow.
Since its establishment, The Little Milk Company has shown clear leadership around the goals of sustainability.
Ballymaloe Foods was founded in 1990 by Yasmin Hyde, daughter of Irish Michelin Star winning chef Myrtle Allen.
Established in Ireland in 1932, Butler's Chocolates is a family-owned company crafting chocolate and confectionery in Dublin.
Located in Tinahely, County Wicklow, brothers Joe and Michael Hayden run a family owned dairy farm.
Brothers Pat and Tom Redmond own a large farm business spanning 120 hectares of grassland, tillage and vegetable crops.